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 drishti current affairs magazine subscription The disruption in the value chain is further aggravated by instinctive hoarding. Further there is the issue of rotting of food grains. At the international level it is estimated that nearly one third of the food produced in the world for human consumption every year gets lost or wasted xv .drishti current affairs magazine buy online 40% of the fruits and vegetables and 30% of cereals that are produced are lost due to inefficient supply chain management and do not reach the consumer markets. Significant levels of food losses occur upstream at harvest and during postharvest handling. A lot of food is lost or wasted during the 7 distribution and consumption stages drishti current affairs magazine english